How Much Do you Know About Frying Machine?
In order to meet the needs of consumers, there are various types of frying machines on the market today, each of which has its own advantages and characteristics.
Today, we will introduce the small frying machine for gas. Gas small frying machine is a smoke-free type, multi-purpose, water-oil mixed Fried equipment, the equipment adopted the most advanced international oil mixed Fried process, completely changed the structure of the traditional frying equipment, from the root solve the disadvantages of the traditional fryer, can be Fried all kinds of food at the same time, each other is not changing, multi-usage; The Fried food is not only the color, aroma and taste, the appearance is clean and beautiful, but also enhances the product quality, extends the shelf life. Taken from heating of the reservoir in the middle of the process, control the temperature of the upper and lower reservoir, effectively alleviate the degree of oxidation of frying oil, inhibit the acid value increases, automatic filter residue in the process of frying, automatic temperature control, so as to prolong the service life of frying oil. After energy-saving frying machine work continuously to my factory test, its peroxide value and test value all meet the national standard, greatly prolong the use of frying oil cycle, reduce waste, save frying oil by more than 50% than traditional frying machine. It is widely used in hotels, hotels, fast-food restaurants, guesthouses, military colleges, corporate canteens, Fried food enterprises and chain stores.
Today, we will introduce the small frying machine for gas. Gas small frying machine is a smoke-free type, multi-purpose, water-oil mixed Fried equipment, the equipment adopted the most advanced international oil mixed Fried process, completely changed the structure of the traditional frying equipment, from the root solve the disadvantages of the traditional fryer, can be Fried all kinds of food at the same time, each other is not changing, multi-usage; The Fried food is not only the color, aroma and taste, the appearance is clean and beautiful, but also enhances the product quality, extends the shelf life. Taken from heating of the reservoir in the middle of the process, control the temperature of the upper and lower reservoir, effectively alleviate the degree of oxidation of frying oil, inhibit the acid value increases, automatic filter residue in the process of frying, automatic temperature control, so as to prolong the service life of frying oil. After energy-saving frying machine work continuously to my factory test, its peroxide value and test value all meet the national standard, greatly prolong the use of frying oil cycle, reduce waste, save frying oil by more than 50% than traditional frying machine. It is widely used in hotels, hotels, fast-food restaurants, guesthouses, military colleges, corporate canteens, Fried food enterprises and chain stores.
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